On the via rail train heading east of Kingston. On the way to Montreal. Blow at High Dough from the Hip is going through my mind. It’s less than a week since Gord Downie and his fellow tragically hipsters played the final show here on their farewell tour.
I like the way those guys think. Downie gets diagnosed with inoperative brain cancer and they go blow it out on the road one last time. To hell with you cancer, I’ll go out on my terms, he seems to be shouting to that bitch of a disease. Who knows, maybe he’s got more music in him still.
This is my first Canadian train trip. After all of these years.
I’ve done a bit of the train thing in Europe. Done plenty of city trains throughout Canada and the US. And I’ve even taken a few old fashioned trains at theme parks like Fort Edmonton and Heritage Park in Calgary. But this is my first Via Rail in Canada. I’m sorry I waited this long.
On board with my bride and first born, this is a pretty cool perspective of a part of the world I’ve only seen from the air. There’s a touch of elegance to rolling this way, even back here in economy.
Patricia and I are in the early days of a couple of weeks in Toronto and Montreal. Montreal is where we’re heading now. We flew in Monday night and crashed at daughter Kristina’s place near Queen and University. A brisk predawn walk to the subway taking us to Union Station woke us up after dinner last night with our friend Richard. He just hit the same unmentionable birthday that I recently did, so we celebrated at Biff’s Bistro, a great French spot that I haven’t been to since my pharma days on Front and Yonge.
It’s been over a year since my last visit to Montreal. And this will be the first time there with my gals (two out of three, anyway). Really looking forward to that. I’ll also get to meet their friend (and Richard’s) Francois. He’s generously opened his doors to us. It’s great to live as a local when travelling.
This will be fantastic brain food.
If you’ve been to Montreal, you’ll know that it is North America’s best taste of Continental Europe. You’ll also know that the people there are as friendly as they come. I’ve found that to be true even with my poor French. When I say poor, I should say basically non existent. A combination of bad public school French when I was a young lad and the fact that all of my French speaking friends having excellent English which they like to practice. I also lay blame on my lack of French skills on the beautiful French teacher I had in grade 7. She agreed to pass me — just — if I promised not to take her class again. I was devastated. And the reason I struggled in her class was mostly because her presence scrambled my mind, I just couldn’t concentrate on French or anything else when she was in the room. C’est la vie.
It’s quite spectacular to watch the country side role by at train speed. You can take things in, even at train speed. And the way you intersect the smaller communities as you role in comes with a sense of nostalgia. And it’s lovely to hear the train whistle blow from inside our care. More nostalgia, I suppose.
We’re now stopping in Cornwall, ON. That’s enough blogging for now. I’ll dial in again from Montreal. Au revoir.
P.S. Check out my daughter’s latest blog post at httpwestmeetseast.wordpress.com